"Paradise-Beaches, my favorite?" That's a good question. This is after all a beach community offering many choices. Which one is right for you, Hmmmm...
With a choice of 8 pristine beaches, one being a barrier Island Keewaydin, why choose. Go to a different beach each day.
Another nugget of Paradise-Beaches Keewaydin island is a must-see! The water is gorgeous, and the beach is fabulous.Bring a mesh bag for storing your seashells. Enjoy Birdwatching, then this is the island for you. Don't forget to bring your binoculars.
The south tip of the island is where local boaters go, they can park their boats on shore, enjoy people watching and the beach. “Another amazing day at Keewaydin Island”
Lowdermilk Beach Park is a Paradise-Beaches favorite family with acres of grass foot steps from the beach. The Park offers areas for Family cook-outs. concession stand restrooms, and showers.“Get get there early, no later than 9-10am "
Another Paradise-Beaches Lowdermilk Beach Park place to watch sunsets with Cocktails in hand or not with sand between your toes or drop a blanket down on the grass under a swaying palm and take it all in.
Naples Pier Favorite place to take family and friends. Beautiful views of Gulf. Smell the salt air and watch fisherman bring in their catch of the day!
The Sunset Beach Bar at Naples Beach Hotel & Golf is a great little spot. You can't have a better setting watch the gorgeous Naples sunset. It's also a great place to meet and mingle.
One of the specials they offer is a sunset dinner on the beach, which you have to ask for and reserve ahead of time.
They say stone crabs can grow back their missing claws — well, that’s semi- true and makes a good story.
Stone crabs are served cracked in the shell, usually cold with a mustard dipping sauce, Though most often served chilled, stone crab claws are quite tasty when steamed and served still warm, doused in melted butter and lemon.
Plenty of Floridians say they’re better than lobster. I've lived in Naples these past 20 years, a expatriate,from Quincy a city south of Boston and I gotta say no way to that with out reservation!
They’re sweet and firm, and many compare them to lobster .Do it yourself at home. Crack them by wrapping them in a towel and gently hitting them with a mallet, hammer or heavy spoon.
There are 4 sizes, small, medium, large and extra-large.The size of the crab claw doesn't really matter in taste only that the larger claws like lobster tend to have more meat and but cost alot more
Atlantic goliath grouper can grow up to 800 pounds (363 kilograms) and eight feet (2.4 meters) in length, it subsists almost entirely on smallish mud crabs. But it seems sometimes the goliath will sometimes make exceptions.
The grouper fish has a mild but very unique flavor, somewhat of a cross between bass and halibut. Red grouper is not quite as firm and has a milder, sweeter flavor than Black or Gag. Many chef's and true Grouper connoisseurs prefer the Red Grouper over the Gag or Black.
Snook Inn Marco Island Water side Restaurant - offers dining Florida style with live entertainment seven days a week and Week Night All-You-Can-Eat.
The Snook is a classic For fun, go up on the deck to watch the boats come in at the end of the day. "Old Marco" place, a bit touristy, but an on the water, tiki bar with a great happy hour.